Discover sustainable living and scratch-made recipes at Tiny Farm Big Family. Join us as we share the joys of back-to-basics cooking and raising a large family on 10 acres, embracing wholesome recipes and simple living.
Hello! I'm Heather, an avid cook, food blogger, and homesteader who loves creating recipes from scratch. I strongly believe in the power and benefits of this method, and I am passionate about filling your home and pantry in my homestead kitchen with my delicious, wholesome, from scratch recipes.
I live with my large family on our beautiful ten-acre farmstead. We grow all our proteins, including harvesting deer and growing a sustainable garden that supplies food for a year.
Our unique journey began on our 10-acre homestead, where we embarked on learning how to grow a sustainable garden and raise our meat. I started using our fresh, homegrown ingredients, creating from scratch recipes that nourish the body and feed a large family. Cooking has been my passion for as long as I can remember. Over the years, I've created recipes with various ingredients, always trying to make delicious dishes.
With the desire to live away from mainstream grocery stores, I created different ways to make meals and pantry staples using bulk and wholesome ingredients. From baking bread from scratch to preserving our sustainable garden and homegrown proteins.
I enjoy sharing my knowledge and experiences through writing, recipes, and cooking tips. In 2023, I created Tiny Farm Big Family. To help other homesteaders, beginner bakers, and homemakers live back to basics at home and lead healthier lifestyles.